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Our Response to COVID-19

 

Despite the serious threat of COVID-19, at the farm everything is humming with the energy of Spring. The plants and seeds that farmers have been caring for are healthy and strong, and it is during times like these that we remember the importance of our community and how growing food is an act of resiliency. We know that these are also reasons why you support Transplanting Traditions and we thank you deeply for that. 

 

As we enter into the 2020 CSA Season and continue selling our produce at local farmers markets, we want to reassure you, our valued community members, that at Transplanting Traditions we are doing everything we can to maintain the health and safety of our farmers, our customers and our community at large. Though we have limited capacity, we are doing our best to respond quickly and effectively to the rapidly evolving COVID-19 situation. 

 

We have a preparedness plan in place and are taking steps on a daily basis to ensure that we can continue to provide safe, fresh produce to our CSA members and the local community. It is important to note that according to the FDA and the CDC there is no evidence that COVID-19 is transmitted through food or food surfaces. Read this insightful article for further discussion of the unlikelihood of food as a vector. Our highest priority is the safety of our customers and farmers. 

 

Key Steps TTCF Staff and Farmers are taking:

 

Please read our COVID-19 CSA and Farmers Market Policies and Procedures for a more detailed outline of our protocol pertaining to our CSA production and farmers market sales. Also visit our online store to pre-order for farmers markets!

 

We wish our customers and everyone in our surrounding community good health and peace during these uncertain times.

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